Overnight Coconut Cacao Chia Pudding

PREP TIME 5 mins

COOKING TIME 10-15mins

REFRIGERATING TIME overnight

INGREDIENTS

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• 1/4 cup unsweetened cocoa powder

• 3 tbsp maple syrup

• 1 pinch of sea salt

• 2 cups unsweetened coconut milk coconut milk or coconut cream for a creamier texture

• 1/2 cup Chia seeds 

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INSTRUCTIONS

• Add into a mixing bowl the cacao powder (you may need to sift first to reduce clumps), maple syrup or honey, salt, and whisk to combine

• Add a little coconut milk/cream at a time and whisk until a paste form

• If you find the texture to be too solid then add mineral water and whisk until smooth

• Add chia seeds and whisk once more to combine 

• Cover and refrigerate overnight, or at least 3 hours (until it's achieved a pudding-like consistency)

• Serve chilled and enjoy!

HOLISTIC HEALTH HACKS

• You may want to add any of your desired toppings: Banana on top or nuts or blueberry and or Coconut flakes

• Remember to prepare this the night before for a decadent breakfast!

• And you know by now that when I say breakfast, I don’t mean necessarily the traditionally thought of morning breakfast - I mean in the literal sense when you break your fast!

Coconut & Pomegranate Chia Pudding

PREP TIME 5 mins

COOKING TIME  30mins

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INGREDIENTS

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• 2 cups unsweetened coconut milk

• 1/4 cup chia seeds

• 1/4 cup pure honey

• 1/2 tsp cinnamon

• 1/2 cup Pomegranate seeds

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INSTRUCTIONS

• In a large jar, pour in nut milk then add chia seeds, honey and cinnamon. Stir thoroughly until well combined

• Pour the mix  in the glasses/cup you will use to serve

• Cover and store in fridge and let it for an overnight to soak

• Once chia pudding has thickened, add the pomegranate on top

• Serve chilled and Enjoy!

HOLISTIC HEALTH HACK

• You may choose to add cacao nibs or blueberry or roasted almond as an extra topping before serving for extra colour and yumminess